All twisted original recipe
Pastrami Pretzel Sandwich
15 mins
4
After having this classic sandwich kicked up a notch with a pretzel roll you will never want to have it on regular bread again. It will become a staple in your diet.
Ingredients and directions
Pretzel Rolls
4
Pastrami
1lb
Sauerkraut, drained
1 cup
Swiss Cheese
4 slices
Spicy Mustard
To taste
Melted Butter
2 Tbsp
Salt
To taste
Pre-heat oven to 350 degrees
Place bottoms of rolls on a baking pan
Put pastrami on roll bottoms then add sauerkraut and top with cheese
Put tops of rolls on cheese
Brush tops of rolls with melted butter and sprinkle with salt
Add mustard to taste
Bake 5-7 minutes or until cheese is melted